Aniseed Humbugs 170g

Excellent question! Aniseed humbugs are a classic British candy that has been enjoyed for generations. They are hard, minty sweets flavoured with aniseed oil, which gives them a distinctive licorice taste. The humbugs get their name from their unique shape – they are moulded into flattened discs with rounded edges that resemble old-fashioned coins. Their hard texture and intense, refreshing flavour make aniseed humbugs the perfect treat to suck on for a long time. Though similar to other anise-flavoured candies, humbugs stand out for their strong, concentrated taste and old-fashioned charm. They are still made today using traditional recipes, evoking nostalgia for many candy lovers. So in summary, aniseed humbugs are a timeless British sweet with a bold licorice flavour and historic roots as a popular minty treat.

Humbugs are a classic hard candy with a bittersweet, minty flavour. Their name comes from the Humbug mint that was originally used to flavour them. Today, most humbugs contain a blend of flavours like peppermint, spearmint, and wintergreen that gives them their distinctive taste. Some describe it as cooling yet spicy, others as sharp and herbaceous. But one thing’s for sure – humbugs have a bold, powerful flavour that’s unmistakable. Their intense minty-ness hits you right away, then gives way to subtle notes of anise and licorice. It’s an old-fashioned treat, but the strong minty kick still makes humbugs popular today. Their flavour is complex yet refreshing – an invigorating blast of mint made for the true candy connoisseur.

The traditional flavouring of humbugs is mint. These classic hard candies have been around since the 19th century, often with a minty, cooling flavour that provides a burst of freshness with each bite. While modern variations may include additional flavours like fruit or chocolate, the original humbugs featured the unmistakable taste and aroma of mint, which gave them their characteristic flavour profile over the decades. So when you enjoy a classic humbug today, you’re tasting a sweet tradition that stretches back generations!

Ah, a humbug – such a curious name for a candy! Well, it turns out there are a few theories about how this old-fashioned treat got its peculiar moniker. Some say it refers to the cheap ingredients used to make the hard candies, meaning they were a bit of a fraud or “humbug.” Others believe the name comes from a minty candy that was popular in England in the 1800s. As the story goes, the owner of a sweet shop coined the term “humbug” as a fun way to market his new creation. Whatever the exact origin, it’s clear that a humbug is more than just candy – it’s a sweet with an intriguing history behind its quirky name!